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Sausage and Broccoli with Pepperoncini Sauce

Make pizza the next day with the leftover meat and vegetables.

Author: Martha Stewart

Spicy Escarole

This spicy escarole recipe is courtesy of chef Mike Price and is used to make his Grilled Snapper.

Author: Martha Stewart

Spinach and cheese Quiche Recipe

Spinach and cheese Quiche - this recipe is so delicious and rich! Good for special occasions, parties and birthdays. Instead of Gruyere cheese you can...

Author: TheCookingFoodie

Crock Pot Chicken & Gravy

My super easy crock pot chicken & gravy is the perfect dinner of creamy, tender shredded chicken in tasty chicken gravy! Juicy chicken is cooked down with...

Author: Angela

Picadillo Mexicano

This hearty Picadillo Mexicano is a meat and potatoes dish featuring ground beef, potatoes, tomatoes, peppers, vegetables, and fantastic seasoning! Picadillo...

Author: Angela

Crisp Goose with Dried Cherry Sourdough Stuffing

To ensure crisp, golden skin, steam the goose before roasting to render some of its fat. How to Carve a Goose.

Author: Martha Stewart

Honey Dijon Garlic Chicken Breasts

Boneless skinless chicken Breasts quickly baked in an intensely flavoured honey, garlic and Dijon mustard glaze.

Author: Barry C. Parsons

Canneles

Author: Martha Stewart

Turkey Gravy for Butter Basted Roast Turkey

Adapted from Anne Quatrano's "Summerland: Recipes for Celebrating with Southern Hospitality" (Rizzoli).

Author: Martha Stewart

Sharon's Potato Latkes

Sharon Lebewohl, author of "The 2nd Ave Deli Cookbook," shares her family's recipe for potato latkes. Served with cranberry-apple sauce and sour cream,...

Author: Martha Stewart

Spanish Spaghetti with Olives

Spanish Spaghetti with Olives - a Spanish twist on your classic spaghetti with meat sauce! A quick and easy dinner the whole family will love!

Author: Erin S

Easy Baked Cod

Easy Baked Cod - an easy oven baked cod recipe that is lightly seasoned and topped with melted butter! Served with Harvard Beets for a delicious meal.

Author: Erin S

Big Mac Pizza

Big Mac Pizza is an easy ground beef dinner recipe that will please both kids and adults. This simple pizza is made with Pillsbury crust and loaded with...

Author: Erin

Healthy Quinoa Tuna Casserole Recipe

If you are looking for a healthy, tasty and high protein recipe this quinoa tuna casserole recipe is for you. This quinoa tuna bake recipe is made with...

Author: TheCookingFoodie

Strawberries and Vanilla Syrup

As delicious as a bowl of just-picked strawberries are for dessert, tossing them in a simple vanilla syrup sweetened with fruit juice and a little sugar...

Author: Martha Stewart

Easy Baked Ravioli

Easy Baked Ravioli - Just a few simple ingredients for a super easy, cheesy, and delicious dinner recipe the whole family will love. Easy Baked Ravioli...

Author: Erin S

Taco Meatloaf

This easy taco meatloaf is a tasty combination of ground beef, taco seasoning, pepper jack cheese, and crushed tortilla chips that's topped with taco...

Author: Angela

Air Fryer Meatloaf

Air Fryer Meatloaf combines tangy seasonings and condiments with Panko breadcrumbs. An amazing meatloaf the whole family will love! Cooking it in the air...

Author: Angela

Roasted Parsnips and Onions

This dish combines parsnips and cipollines. Also referred to as wild onions, fresh cipollines are the bittersweet bulbs of the grape hyacinth, and are...

Author: Martha Stewart

Broccoli and Cauliflower

Author: Martha Stewart

Fennel with Parmigiano and Lemon

This refreshing fennel recipe, courtesy of Michael Tucker, is a delicious side dish that everyone will enjoy.

Author: Martha Stewart

Braised Capon with Pearl Onions

A capon is a large bird bred to have more white meat; it may have to be special-ordered from your butcher. To make it a chicken dinner, substitute a 7-...

Author: Martha Stewart

Braised Fennel

This delicious braised fennel recipe is courtesy of Brad Farmerie and goes wonderfully with his Moroccan Braised Lamb Shanks.

Author: Martha Stewart

Tourned Steamed Potatoes

Simple flavors of butter, lemon, and fresh herbs are used in this elegant French side dish.

Author: Martha Stewart

Rabbit Agnolotti with Rosemary and Chicken Brodo

This delicious recipe is courtesy of chef Lachlan Patterson.

Author: Martha Stewart

Baked Broccoli Cheese Balls Recipe

you will be surprised how easy it is to make these delicious broccoli cheese balls. They are baked but if you don't care about the calories you can fry...

Author: TheCookingFoodie

Easy Traditional Mexican Chicken Flautas Recipe

Easy Traditional Chicken Flautas Recipe. Make a quick chicken filling, roll in a corn tortillas, shallow fry in some oil, drain on paper towels and serve...

Author: Tina

Linguine with Mussels

Linguine with Mussels - a super easy mussels recipe that mixes pasta and steamed mussels with shallots, butter and plenty of garlic! Simple, easy, and...

Author: Erin S

Onion Gravy

Serve this gravy alongside our Toad-in-the-Hole.

Author: Martha Stewart

Black Daal

This recipe for black daal is courtesy of actor Anil Kapoor -- it's a family favorite.

Author: Martha Stewart

Meatloaf and Buttermilk Mashed Potatoes

Our comforting menu of meatloaf and buttermilk mashed potatoes is as hearty as the diner original -- but better for you. Panko is sold in many international...

Perfectly Cooked Greens

This delicious recipe is from "Jamie's Italy," by Jamie Oliver.

Author: Martha Stewart

Creamed Spinach and Basil

This creamed spinach recipe is courtesy of chef Jean-Georges Vongerichten and goes well with his roasted chicken and potatoes.

Author: Martha Stewart

Cesare's Cannellini Beans

Vegetables and herbs add fresh flavor to this recipe from chef Cesare Casella, used in his Lasagna with Bean Ragu.

Author: Martha Stewart

Marinated Black Beans

This recipe for marinated black beans is courtesy of Frederic Demers from Cafe Martinique and is used to make his delicious Grouper with Black Beans.

Author: Martha Stewart

Mark's Osso Buco alla Fiorentina

Mark Strausman, owner of Campagna in New York City, enjoys nothing more than a delicious meal made slowly, a meal that fills the house with the wonderful...

Author: Martha Stewart

Barbecue Beans

This recipe for barbecue beans is from Ollie Gates, owner of Gates Bar-B-Q in Kansas City.

Author: Martha Stewart

Sauteed Peppers

Serve these sauteed peppers with our ginger-glazed cod for a healthy and satisfying dinner.

Author: Martha Stewart

Cowboy Spaghetti

Cowboy Spaghetti is a hearty pasta recipe loaded with bacon, ground beef, Rotel diced tomatoes and green chilies, tomato sauce, bbq sauce, shredded cheese...

Author: Erin

Creamy Cauliflower Puree

This creamy puree comes from Hosea Rosenberg, winner of Bravo's "Top Chef" and executive chef at Jax Fish House Boulder

Author: Martha Stewart

Whole Wheat Pizza with Artichokes and Pecorino

The meaty artichoke hearts provide a nice balance to the light and creamy ricotta cheese. Take premade dough out of the fridge a few hours before you plan...

Author: Martha Stewart

Sweet Plantain Mash

This recipe is courtesy of Carmen Gonzalez and should be used in her Plantain-Stuffed Pork Loin recipe.

Author: Martha Stewart

New Orleans Style String Beans

...

Author: Martha Stewart

Loaded Baked Potato

Loaded Baked Potato Recipes - perfect baked potatoes that are topped with cheese, bacon, sour cream and chives! A great side dish or even dinner idea!

Author: Erin S

Pork Tenderloin with Sautéed Apples and Leeks

Broiled pork tenderloin gets tender and tasty in the blink of an eye; a side of cooked apples is gussied up with leeks, sherry vinegar, and honey.

Double Duck Breasts with Baked Figs

This wonderful recipe is courtesy of David Tanis and can be found in his cookbook, "A Platter of Figs and Other Recipes."

Author: Martha Stewart